Overview: To provide excellent guest service through meat and seafood department activities. To use selling skills and merchandising programs to enhance guest interaction and achieve maximum sales. Responsibilities: 1. Provides polite, ...
for each guest Receive cash from guests, makes any change needed, verifies validity of charges, records charges, and insures..., deposits cash drops and secures bank at end of shift as needed Sanitize and clean in and around the bar area Work effectively...
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